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Food Career Exploration Curriculum / Video

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In this curriculum for ages 10-14, students will be guided through the basics of working in food service in their FACS class.
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Additional information about Food Career Exploration Curriculum / Video

In this curriculum for ages 10-14, students will be guided through the basics of working in food service in their FACS class. Students will learn how to:
  • Apply for a job
  • Develop interviewing skills, and
  • Practice on-the-job work skills utilizing basic food preparation techniques.
Using a simulated bakery setting, students will learn necessary job requirements such as teamwork, communication skills, independence and responsibility.

The unit Includes:

  • Activities
  • Ideas for guest speakers and field trips
  • Resources
  • Worksheets and handouts
  • Short video that explains various jobs available in food services and more!
Appropriate for grades 6-8.

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