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Hospitality Employee Training Videos

Hospitality Employee Training Videos

Hospitality employee safety training videos are an essential tool for organizations in the hospitality industry to educate their employees on the potential hazards of their work environment and how to prevent accidents and injuries.

Kitchen & Food Service Safety Training DVD

Many employees in the kitchen and food service industry are injured every year. Food handlers, cooks, waiters and waitresses, beverage servers can’t always be concentrating on anything except providing quality food and service. This program will cover all aspects of safety in the restaurant kitchen.

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Sanitation for Cafeteria and Food Service Areas (DVD)

Sanitation for Cafeteria and Food Service Areas program will focus on cleanliness, sanitation, food temperatures, and good housekeeping. Foodborne illness is quite prevalent in the home, restaurants, hotels, retail establishments, and even school cafeterias. Through someone's carelessness, microorganisms were allowed to get on the food, which can occur with chicken, beef, pork, and a variety of other foods.
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Sanitation In The Food Industry (DVD)

This video covers bacteria, micro-organisms, proper food temperatures, handling raw foods, cross contamination, food storage, chemicals, cleaning/sanitizing procedures, acidity reactions with metal cans, insect/rodent control
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ISO 22000 Food Safety Procedures Manual

ISO 22000 Food Safety Procedures Manual

This manual is designed to help food businesses establish and maintain a food safety management system that meets the requirements of ISO 22000.
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