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Restaurant Industry Training Videos

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Restaurant - Kitchen Safety (English) DVD

Many employees in the kitchen and food service industry are injured every year. Food handlers, cooks, waiters and waitresses, beverage servers canít always be concentrating on anything except providing quality food and service. This program will cover all aspects of safety in the restaurant kitchen.
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Sanitation And Health For Food Service Workers (English) DVD

Food borne illness is quite prevalent in the home, restaurants, hotels, retail establishments, even school cafeterias. Through someone's carelessness, microorganisms were allowed to get on the food such as chicken, beef, pork, and a variety of other foods.
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Sanitation and Cleanliness in Food Service Establishments (DVD)

Sanitation and Cleanliness in Food Service Establishments program covers carelessness, micro-organisms being allowed to get on the food. It's happened to us all at one time or another, an upset stomach after eating. You might not even know what caused the problem.
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Fresh Food: What is Farm To Table? DVD & Teacher's Guide Kit

The Fresh Food: What is Farm To Table? Video & Teacherís Guide Kit is a comprehensive resource for teaching about locally grown foods. Includes 20 minute DVD and 48 page Teacher's Guide with activities.
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Floor Cleaning Tips (DVD)

This program provides tips on how to clean floors and leaving them with a safe surface.
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Kitchen & Food Service Safety Training DVD

Many employees in the kitchen and food service industry are injured every year. Food handlers, cooks, waiters and waitresses, beverage servers canít always be concentrating on anything except providing quality food and service. This program will cover all aspects of safety in the restaurant kitchen.
Learn more...
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Fresh Food: What is Farm to Table? Video

Tap into the current trend of eating locally grown foods without the use of chemical pesticides or hormones! The basics of sustainable farming is explored through the eyes of three highly-trained chefs who leave big city jobs to carve out a place to grow fresh, healthy ingredients for their gourmet dishes.
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Confessions DVD Training Series

Confessions DVD Training Series
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This set includes the following DVDs:

Confessions of an In-Home Childcare Provider
Confessions of Chefs and a Restaurateur
Confessions of a Food Stylist
Confessions of a Fashion Designer
Confessions of an Interior Designer
Confessions of an Event Planner

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Handwashing and Bacteria For Cafeterias (DVD)

Health experts say washing your hands reduces the spread of viruses and other organisms that cause disease. This advice may sound simple; however, experts say a lot of people do not follow it. Infections can spread by touching surfaces that have harmful organisms on them. Shaking hands with another person also can spread infection.
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foodscience

Food Science: Bread DVD

It's in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. "It" is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.

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5 Minute Food & Kitchen Safety Activities (Hard-copy)

Use the 5 Minute Food and Kitchen Safety Activities as quick, easy, and effective activities to fill extra minutes of class time. Each activity is calculated to last 5-10 minutes.
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Mexican World Foods Class Pack

Experience the food markets of Mexico without ever stepping foot on a plane! The World Foods: Mexican Cooking Class Pack is the complete kit containing everything you need to teach students about Mexican food and cooking. Beautiful photos featured in the bulletin board kit gives students a glimpse into market fare and life.

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Food Science: Cereal DVD

It’s in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. “It” is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.

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Restaurant Sanitation and Health Food Service Workers (English/Spanish Combo) DVD

Food borne illness is quite prevalent in the home, restaurants, hotels, retail establishments, even school cafeterias. Through someone's carelessness, microorganisms were allowed to get on the food such as chicken, beef, pork, and a variety of other foods.
Learn more...
foodscience

Food Science: Chocolate DVD

It’s in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. “It” is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.

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Food Science: Corn DVD

It’s in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. “It” is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.

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Food Science: Eggs DVD

It’s in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. “It” is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.

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Eating For Energy DVD

Eating For Energy - A lot of what we eat at truck stop plazas and restaurants taste good, but aren’t good for us. Eating right can often be a challenge, but it doesn’t have to be difficult.

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Food Science: Hamburgers DVD

Itís in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. ďItĒ is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.
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Food Science: Ice Cream DVD

It’s in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. “It” is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.

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foodscience

Food Science: Ketchup DVD

It’s in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. “It” is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.

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Sanitation/Hygiene For Food Service Employees DVD

Sanitation/Hygiene For Food Service Employees - Foodborne illness is quite prevalent in the home, restaurants, hotels, retail establishments, even school cafeterias. Bacteria is everywhere. Micro-organisms are everywhere. But there's a bright light at the end of the tunnel.
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Food Science: Pizza DVD

It’s in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. “It” is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.

Learn more...
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Food Science: Soft Drinks DVD

It’s in the cereal you have for breakfast, in the pizza you have for lunch, in the soda you have for dinner. “It” is science, of course. Everything you eat is the result of a chemical process, either man-made or initiated by good old Mother Nature.

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Food Science: Super Pack - Video

This 13 program series tells the stories and unravels the science behind of our daily bread. The series explains what we're eating, how it's made, and even what effect different combinations of foods will have on our bodies.

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