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COVID-19 Safety Videos & Courses

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Respiratory Protection: Respiratory Infection Control - Respirators Versus Surgical Masks Fact Sheet (Free Download)

It is important that employers and workers understand the significant differences between these two types of personal protective equipment. The decision whether or not to require workers to use either surgical masks or respirators must be based upon a hazard analysis of the workers’ specific work environments and the different protective properties of each type of personal protective equipment.

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The Returning to Work Handbook: Reflections and Strategies for Employees (Free Download)

This handbook is designed to guide employees navigating this transition through the lens of Situational Leadership® by providing strategies that will help you process the change that has occurred and evaluate your goals and performance, as well as the tools to “Take Charge” of your own performance.

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HR's Role in Business Continuity - Free eBook

This eBook helps you take strategic steps and put measures in place that can help protect your organization and your employees in times of crisis.
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Handwashing and Bacteria For Cafeterias (DVD)

Health experts say washing your hands reduces the spread of viruses and other organisms that cause disease. This advice may sound simple; however, experts say a lot of people do not follow it. Infections can spread by touching surfaces that have harmful organisms on them. Shaking hands with another person also can spread infection.
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How To Prevent The Travel Virus (DVD)

How To Prevent The Travel Virus - When planning a trip, it is important to consider any health problems that may arise. This program will provide tips you need to consider when planning your travel.
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Infection Control Pocket Guide (Handbooks/25 Pack)

In this handy pocket guide your employees will be trained on proven infection control procedures--a vital part of health care.
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Handwashing And Bacteria In Child Care - DVD

Health experts say washing your hands reduces the spread of viruses and other organisms that cause disease. Infections can spread by touching surfaces that have harmful organisms on them. The program expresses the importance of hand washing and fighting bacteria.
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Bloodborne Pathogens: Staying Safe at Work (Handbooks/25 Pack)

Virtually everyone in every workplace has the potential to be exposed to highly contagious and dangerous viruses from bloodborne pathogens. The federal Occupational Safety & Health Administration requires employers have an Exposure Control Plan in place and that they train all employees to protect themself.
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Restaurant Sanitation and Hygiene DVD

Foodborne illness is prevalent in the home, restaurants, hotels, retail establishments, and school cafeterias. Through carelessness, micro-organisms were allowed to get on the food. The program will touch on how food becomes contaminated, cleanliness, sanitizing, and food temperatures.
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Sanitation and Hygiene - DVD

There are many safety and health concerns in a food service environment. The most important is proper sanitation and hygiene procedures.
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Stress Management (Handbooks/25 Pack)

STRESS--the word makes you think of tension-strain-anxiety-fear. Stress is all of those--but the biggest time a person feels stress is when they face the unknown.
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Controlling Exposure To Bloodborne Pathogens (V1) DVD

Controlling Exposure To Bloodborne Pathogens – New methods of infection control were established to prevent the occupational spread of HIV and Hepatitis B viruses, both leading to very serious diseases. With concern for you, your employer has elected to use this training video as an overview of this vitally important subject.

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Controlling Exposure To Bloodborne Pathogens (V2) DVD

Although many workers have always been exposed to bloodborne and infectious diseases, treatment, and infection control prevented widespread incidences.
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Avian Flu - General Industry Awareness DVD

Avian Flu – It’s difficult to get people excited about preventing colds and the flu. Influenza is a different story, as is the Avian or Bird flu. An influenza pandemic is a global outbreak of disease that occurs when a new influenza virus appears or “emerges” in the human population, causes serious illness, and then spreads easily from person to person worldwide

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Avian Flu Education For Prevention - Video

Avian Flu Education For Prevention - We’d like to provide some educational tips on this important topic, as experts are warning a pandemic could kill more than a BILLION people worldwide

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Protect Your Family From Deadly Bird Flu (DVD)

Protect Your Family From Deadly Bird Flu - Influenza is a different story as is the Avian or Bird Flu. Wed like to provide some educational tips on this important topic as experts are warning a pandemic could kill more than a billion people worldwide.
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Protecting Your Family From Deadly Bird Flu (DVD)

Protect Your Family from Deadly Bird Flu program will provide important information about protection, symptoms and treatment. Influenza is a different story as is the Avian or Bird Flu.
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Cleaning and Sanitizing In A Food / Pharmaceutical Processing Facility

Cleaning and Sanitizing in a Food/Pharmaceutical Processing Facility program will concentrate on cleaning and sanitizing of process equipment. It's extremely important to understand basic cleaning and sanitizing procedures and to use these procedures when cleaning equipment used in a food or pharmaceutical manufacturing process. Lack of proper sanitation can cause increased returns of products, shorter shelf life, less profit, and can invite the threat of possible operation shutdown.
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Sanitation and Cleanliness in Food Service Establishments (DVD)

Sanitation and Cleanliness in Food Service Establishments program covers carelessness, micro-organisms being allowed to get on the food. It's happened to us all at one time or another, an upset stomach after eating. You might not even know what caused the problem.
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Sanitation/Hygiene For Food Service Employees DVD

Sanitation/Hygiene For Food Service Employees - Foodborne illness is quite prevalent in the home, restaurants, hotels, retail establishments, even school cafeterias. Bacteria is everywhere. Micro-organisms are everywhere. But there's a bright light at the end of the tunnel.
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Trends in Training 2020: New Methods for a COVID-19 World - Free Report!

The rapid spread of COVID-19 has led to unprecedented business disruption around the world. It has also led to the erosion of the number one relied-upon method of training by employers: in-person presentations by staff. While many other methods are used, our research found that nearly three-quarters of employers rely on this approach to training.
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Returning to Work During the Coronavirus Pandemic... for Employees - Video Streaming

"Returning to Work During the Coronavirus Pandemic...for Employees" training course discusses these challenges and how employees can address them. 

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COVID-19 in Healthcare Environments (OSHA's Emergency Temporary Standard)

Our COVID-19 in Healthcare Environments (OSHA’s Emergency Temporary Standard) online training course discusses the requirements in the Standard, the latest in vaccine mandates, and how you can guard against infection.

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